Foodduck / Translated

The Ateria 2021 event will bring together professionals in public food services and contract catering

Foodduck will take part in the Ateria 2021 event at Messukeskus in Helsinki on 2 November 2021. This event in an annual gathering that brings together decision makers, nutrition specialists and service providers in public food services and contract catering. The event is free of charge for visitors. You are warmly welcome to get to know...

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”Lakeus Kokkaa” event welcomes HoReCa professionals to Seinäjoki on 9 November 2021

Foodduck is once again joining the ”Lakeus Kokkaa” event in Seinäjoki. The exhibition can finally be organized on Tuesday, 9 November 2021 at 12.30-5.30pm. The event brings together the most important actors and doers in the hotel, restaurant and catering industry. The event will introduce the season’s latest services, products and trends.   Please join us at...

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Foodduck joins the hybrid seminar of the kitchen experts on 12 October 2021

The Professional Kitchen Experts’ Association will organise a seminar on 12 October at Taitotalo in Helsinki. It will be a hybrid event with a possibility to attend either live or remotely. Foodduck will join the event virtually. The themes of this autumn’s seminar include new solutions for staff meals, change leadership and social selling. View the...

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Carlshamn margarine available for FOODDUCK® spread dispensers in Sweden

According to Carlshamn’s philosophy, everyone should have a chance to enjoy the pleasures of life. Therefore, Carlshamn has developed a margarine that is also suitable for FOODDUCK® spread dispensers. “Carlshamn 3 oljor” brings together the good qualities of rapeseed, shea, and coconut oils, and the combination of these vegetable oils creates a balanced and full-bodied...

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Brand new effect in Instagram for FOODDUCK® spread dispenser

Foodduck Oy has launched an effect of its own for Instagram. With the help of the effect, you can now easily test how the FOODDUCK spread dispenser would really look like in places like schools, day cares, hospitals, health service centers, hotels or anywhere else in professional kitchens and restaurants. The effect uses intelligent 3D technology...

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Foodduck donated scholarships to exemplary actors in the FEE Finland’s Green Flag programme

Foodduck Ltd has supported the Green Flag programme of FEE Finland (Foundation for Environmental Education) for several years. Green Flag is an international sustainable development programme coordinated by FEE Finland. It is also an environmental certificate that can be granted for schools, day-care centres and other educational actors. Green Flag is part of the international...

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