Yleinen

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”Lakeus Kokkaa” event welcomes HoReCa professionals to Seinäjoki on 9 November 2021

Foodduck is once again joining the ”Lakeus Kokkaa” event in Seinäjoki. The exhibition can finally be organized on Tuesday, 9 November 2021 at 12.30-5.30pm. The event brings together the most important actors and doers in the hotel, restaurant and catering industry. The event will introduce the season’s latest services, products and trends.   Please join us at...

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Foodduck joins the hybrid seminar of the kitchen experts on 12 October 2021

The Professional Kitchen Experts’ Association will organise a seminar on 12 October at Taitotalo in Helsinki. It will be a hybrid event with a possibility to attend either live or remotely. Foodduck will join the event virtually. The themes of this autumn’s seminar include new solutions for staff meals, change leadership and social selling. View the...

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Carlshamn margarine available for FOODDUCK® spread dispensers in Sweden

According to Carlshamn’s philosophy, everyone should have a chance to enjoy the pleasures of life. Therefore, Carlshamn has developed a margarine that is also suitable for FOODDUCK® spread dispensers. “Carlshamn 3 oljor” brings together the good qualities of rapeseed, shea, and coconut oils, and the combination of these vegetable oils creates a balanced and full-bodied...

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