Gastro Helsinki brings the Finnish HoReCa Industry to Helsinki 18–20 May 2022
Foodduck will be joining the Gastro Helsinki event that will bring together the hotel, restaurant, and catering industry at the Messukeskus Expo and Convention Centre in Helsinki on 18–20 May 2022.
Gastro Helsinki is the only professional event in Finland that reaches the entire HoReCa industry, with hundreds of companies presenting their products and services and discussing the latest trends.
At the event, you will have the opportunity to network with industry players and update your professional skills. In addition to the interesting program on stage, there will be exciting competitions. The Mestarikoulu (‘Master School’) competition brings to the limelight the future talents from educational institutions. Professionals will compete in the Seafood Chef contest, which aims to serve as inspiration for making seafood cooking more popular.
Come and meet the Foodduck team! You will have a chance to hear about our ecological and hygienic spread dispenser innovation. You will find us in the middle of the hall along the main corridor next to Valio and HKScan. We will also report on the event on our social media accounts, so please also follow them.
MORE INFORMATION ABOUT THE EVENT: